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	<title>Comments on: Efflorescence</title>
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		<title>By: Alicia</title>
		<link>http://melissamccart.wordpress.com/2008/05/21/good-enough-to-eat-2/#comment-9707</link>
		<dc:creator>Alicia</dc:creator>
		<pubDate>Sun, 01 Jun 2008 21:25:14 +0000</pubDate>
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		<description>Day lilies are edible.  Growing up, my mother planted a huge patch of them in our yard.  They are tender and sweet, similar to a baby lettuce.</description>
		<content:encoded><![CDATA[<p>Day lilies are edible.  Growing up, my mother planted a huge patch of them in our yard.  They are tender and sweet, similar to a baby lettuce.</p>
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		<title>By: Tim Abbott</title>
		<link>http://melissamccart.wordpress.com/2008/05/21/good-enough-to-eat-2/#comment-9681</link>
		<dc:creator>Tim Abbott</dc:creator>
		<pubDate>Tue, 27 May 2008 03:18:40 +0000</pubDate>
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		<description>Nasturtium - bright colored flowers (as well as leaves and seeds) are edible, peppery and crisp.</description>
		<content:encoded><![CDATA[<p>Nasturtium &#8211; bright colored flowers (as well as leaves and seeds) are edible, peppery and crisp.</p>
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