Tomato Time
Posted by melissamccart on August 14, 2007
No matter where you are this week, you’re likely presented with every color, form, size, and rendition of tomatoes this time of year. Chow.com suggests a hybrid versus heirloom taste test wherever you may be. E-Gulleteer Jason Perlow offers up a tomato- cast, as well as two different mouth watering posts on the BLT: this one and the P (pastrami) LT. San Francisco’s Cooking with Amy also has a terrific spin on the BLT with the Cobb Salad sandwich.
If sandwiches are too pedestrian for you, there’s the wacky tomato art from the Tomato Fest in Nashville this past weekend or Jaleo’s annual La Tomatina. The cocktails sound especially good. And in case you missed it, the lovely Ximena offered several renditions of gazpacho on her blog.
Pille said
Ximena was in Estonia for a fortnight and I had the pleasure of enjoying her Gazpacho masterclass – and eating the gazpacho afterwards. Extremely delicious, so I heartily recommend it!!!